Thursday, November 1, 2018

2018 Thanksgiving Menu



all pies are baked in 9-inch glass pie dishes... there will be a $6 deposit added for each dish, which will be refunded upon return 
***
if you prefer, I can use disposable or you can provide your own pan
***
orders must be received no later than Friday: November 16th
***
orders will be picked up Wednesday: November 21st, 3-5pm
at the Flour Girl shop behind PLANK Coffee 
   227 N. Cloverdale Blvd. in Cloverdale
***
payment may be made in advance or at the time of pick up
cash, credit, local check

to place an order, please email: goodies@myflourgirl.com

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Apple Crumb
$30
GF or VEGAN: $32


Bourbon Pumpkin
$28
GF or VEGAN: $30


Maple Pecan
$32
GF: $34


Miso Sweet Potato
with Chocolate Black Sesame Crust
$28


Pear Cranberry
$30
GF or VEGAN: $32


Apple Butter Custard
$28
GF: $32



*******************EXTRAS*******************


Take + Bake Biscuits
(plain OR herbed)
$12/6 pack


Housemade Ice Cream
bourbon vanilla bean OR buttermilk
$7/pint